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INDIAN MAIN COURSE

  • GREEN / SEASONAL VEGHalf 80/-, Full 150/-

  • DAL / KADIHalf 70/-, Full 130/-

  • RICE / PULAOHalf 40/-, Full 80/-

Mains

  • JEERA AALUHalf 80/-, Full 140/-

  • AALU PYAZHalf 80/-, Full 140/-

  • VEG BIRYANIHalf 80/-, Full 140/-

  • CholeHalf 80/-, Full 140/-

  • DAL TADKAHalf 70/-, Full 130/-

Combo Meals

  • Kadhi + ChawalHalf 99/-, Full 180/-

  • Chole + ChawalHalf 99/-, Full 180/-

  • jeera Aloo + 2 Plain Parantha 90/-

  • 8 Poori + Aaloo Subzi + Mirchi Tipore/Achar115/-

  • 8 Missi Poori +Aaloo Subzi + Mirchi Tipore/Achar 135/-

Roti

  • Tawa Roti Plain10/-

  • Tawa Roti(Butter) 11/-

  • Tawa Plain Parantha 15/-

  • Aloo Pyaz Parantha 30/-

  • Gobhi Parantha30/-

  • Paneer Parantha 40/-

Curds & Sweets

  • Dahi Plain 40/-

  • Boondi Raita 40/-

  • Aloo Raita 50/-

  • Matar/Veg Pulav Per kg. 225/-

  • Kheer Per Kg. 300/-

  • Suji Halwa (Desi Ghee)Per Kg. 400/-

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